Sometimes you want a nice, crispy crust on the outside of your freshly baked bread. However, putting a loaf into a paper bread bag can result in steam and moisture getting trapped inside the bag, changing the texture of the outer crust.
That's where the Micro Perforated Paper Bread Bags come into play. There are small holes all over the bags to allow that steam and moisture to escape, keeping everything inside nice and crisp.
Double Wall Construction
The 4.375 x 2.5 x 13.875 in. and 5.375 X 3.25 x 18 in. paper bakery bags are made with two layers of kraft paper, which provides extra strength and creates a very sturdy bag. Both layers are perforated so it doesn't end up trapping any additional moisture.
Perforated Window Bread Bag
The perorated bakery bag with the window has tiny holes both in the bag AND the window itself. Plus, the window is an attractive method to show off your products and give the customer a peek without leaving the bread exposed.